Plant based mini fillets from Radiant foods, formally known as Sow foods!
Plant-based mini fillets: Chinese Five Spices flavour.
This flavour was inspired by one of our founder’s childhood memories of growing up in China. Her grandmother used to use secret sauce (five spices) to give dishes a distinct warm and umami flavour.
These mini-fillets have a juicy texture, contain 22g of protein, and are made with just 6 natural ingredients.
Ready-to-eat. Eat hot or cold.
Ingredients: Soy protein*, Cold-pressed Rapeseed Oil, Tamari(gluten-free), Date Nectar, Spices** & Vinegar.
*Non-GMO & Sustainably Sourced from European Farmers.
**Free-from onions & garlic.
Allergens in bold. May contain traces of gluten, peanuts, nuts, mustard and sesame.
Storage: Keep refrigerated between 3-5 °C. Once opened, consume within 2 days. Suitable for freezing up to 2 months
Serving suggestions: 2 servings each pack (110g)
Recipe recommendation: They are ready-to-eat. Eat hot or cold.
It is suitable for pan-fry, stir-fry, salads, wraps and noodles. Use them in a simple fried-rice with sweet corn.