Dandy Blue is a tangy and aromatic, stout-washed, almond blue cheese. An absolute treat for lovers of 'stinky' blues!
This almond-based blue cheese is washed with Earth Ale's Dandy Stout to create that much-loved blue cheese stink many of us miss! This is a cheese for fans of more acrid blue cheeses with full-bodied aromas.
Coconut oil, almonds, nutritional yeast, tapioca flour, carrageenan, Dandy Stout (water, malt (gluten), barley (gluten), hops, yeast, dandelion root), vegan mould and bacterial cultures, salt.
Allergens in bold. (Prepared in a facility that also handles other nuts, gluten, soya and mustard.)
Weight ~ 100g
Store in the fridge between 3-5C and follow the best before date. Wrap well or put in the container after opening. Can be frozen up to 2 months.