A creamy, tangy cashew cheese, with fresh lemon and dill and smoked carrot lox. A gorgeous alternative to smoked salmon and cream cheese.
Combined with creamy cultured cashews, and blended with zesty lemon and fresh dill, this is a La Fauxmagerie favourite. Perfect spread on a toasted bagel with sliced avocado or on canapés for a special occasion.
Cashew Nuts (51%), Water, Unflavoured Coconut Oil, Nutritional Yeast, Salt, Dill (0.3%), Acidity Regulator (Citric Acid), Lemon Extract
Allergens in bold. (Prepared in a facility that also handles other nuts, gluten, soya and mustard)
Keep refrigerated and once open use within 4 days.