Thin and crunchy with a toasty flavour.
Made from maize flour, soya bran and tapioca, it is wheat free, gluten free and dairy free.
Maize Starch, Soya Bran, Pregelatinised Tapioca Starch, Palm Oil, Invert Sugar, Salt, Raising Agent (Ammonium Bicarbonate), Emulsifier (Diacetyltartaric Acid Esters of Fatty Acids).
Contains: Soya. For allergens see ingredients in bold. Not suitable for nut allergy sufferers. Produced in a bakery that handles soya.
Cool and dry, keep out of direct sunlight. Store in an airtight container after opening.