Dark and crisp wafers.
More Info
Dark and crisp wafers. Hexagonal wafers made with stone-ground flour, grown and milled in England.
Ingredients
Stoneground wholemeal flour (89%) (Wheat), Corn oil, Autolysed yeast, Salt, Malted barley flour, Malt extract (barley), Raising agent (Sodium bicarbonate), Charcoal powder.
For allergens see ingredients in bold. Not suitable for nut allergy sufferers.
125g
Storage
Cool and dry, keep out of direct sunlight. Store in an airtight container after opening.
Nutrition
Per 100g
| Energy (kJ) | 1746 |
| Energy (kcal) | 420 |
| Fat (g) | 13.9 |
| Saturates (g) | 1.8 |
| Carbs (g) | 59.5 |
| Sugars (g) | 2.8 |
| Fiber (g) | - |
| Protein (g) | 13.8 |
| Salt (g) | 3.9 |