Organic Green Pesto

Vibrant, herby, and perfect for pasta or sandwiches.

More Info

Organic Green Pesto from Biona is crafted using high-quality organic basil, which imparts a fresh, vibrant herbaceous flavor characteristic of traditional Genoese pesto. It combines aromatic basil leaves with carefully selected ingredients such as nuts and cheese, blended with extra virgin olive oil to create a smooth, rich sauce. This pesto has a well-balanced taste with savory, nutty, and slightly garlicky notes, making it a versatile complement to various dishes.

Ideal for enhancing pastas, sandwiches, salads, or as a flavorful dip, this Organic Green Pesto elevates everyday meals with its authentic Italian flair. Its organic certification assures that all ingredients are grown without synthetic pesticides or fertilizers, preserving purity and enhancing natural taste. The sauce can be used straight from the jar or stirred into hot dishes, adding a fresh burst of fragrance and depth while maintaining a smooth, creamy texture.

Ingredients:

basil*, extra virgin olive oil*, pine nuts* (17%), sunflower oil*, sea salt, acidity regulator: lactic acid. *=certified organic ingredients

Storage Info

Store in a cool, dry place, away from sunlight. Follow instructions on packaging.

Nutritional Values	Per 100g
Energy (kJ):	1954
Energy (kcal):	474
Fat (g):	48
Saturates (g):	6.4
Carbs (g):	4.1
Sugars (g):	2.2
Fibre (g):	0
Protein (g):	4.6
Salt (g):	2.3