A tangy, briny cheese to adorn your favourite salads and Mediterranean dishes.
Fetamorphosis is a tangy, creamy alternative to feta cheese. Preserved in oil with fresh herbs and peppercorns, it brings a rich flavour with a delicious zestiness.
Cashew nuts, rapeseed oil, coconut oil, sea salt, water, garlic, herbs, lemon juice, cultures.
Allergens in bold.
Refrigerate at 3-5°C, eat within one week of opening. Jars can last months in the fridge when unopened.