Nairn's Gluten Free Snaks - Salted Crackers

Classic gluten-free with a crisp crunch and light, savoury flavour.

More Info

Nairn's Gluten Free Salted Crackers are a popular choice for those seeking a gluten-free snack option. These crackers are crafted using a blend of gluten-free whole grain oats, which are known for their nutritional benefits and are a good source of fiber. The crackers are seasoned with a light touch of sea salt, providing a savory flavor that complements a variety of toppings or can be enjoyed on their own. They are baked to a crisp texture, making them a satisfying snack for any time of the day. Nairn's ensures that their gluten-free products are made in a dedicated gluten-free facility to prevent cross-contamination, offering peace of mind to those with gluten sensitivities or celiac disease.The packaging of Nairn's Gluten Free Salted Crackers is designed to maintain freshness and is convenient for on-the-go snacking. Each box contains multiple individually wrapped portions, making it easy to enjoy a fresh serving without worrying about the rest going stale. These crackers are not only gluten-free but also free from artificial colors, flavors, and preservatives, aligning with the growing consumer demand for cleaner, more natural food products. They are suitable for vegetarians and are a versatile addition to any pantry, pairing well with cheese, dips, or spreads, or simply enjoyed as a standalone snack.

Ingredients:

gluten free wholegrain oats (35%), rice flour, maize flour, sustainable palm fruit oil, sunflower oil, tapioca starch, maize starch, sugar, brown rice syrup, sea salt, raising agent: ammonium carbonates, potato starch, natural flavouring.

Storage Info

Store in a cool, dry place, away from sunlight. Follow instructions on packaging.

Nutritional Values	Per 100g
Energy (kJ):	1944
Energy (kcal):	464
Fat (g):	19.5
Saturates (g):	6
Carbs (g):	62.8
Sugars (g):	4.5
Fibre (g):	5.4
Protein (g):	6.6
Salt (g):	1.86