Organic Vegan Caesar Dressing

Creamy vegan Caesar dressing with garlic, capers, and a tangy kick.

More Info

This Caesar Dressing delivers all the creamy, tangy satisfaction of the original, using a base of sunflower oil, vinegar, and capers. It’s dairy- and anchovy-free, making it fully vegan while still capturing the classic umami punch. Its texture is typically smooth or slightly coarse depending on the ingredients, making it a satisfying spread or mix-in for a variety of meals. With rich, full-bodied flavours, it's a great addition to both casual lunches and more refined vegan plates. Ideal for drizzling over romaine, grain bowls, or grilled vegetables, it brings flavour and texture with a smooth, pourable consistency and clean finish. Its versatility allows it to be used as a finishing touch, incorporated into main courses, or served as part of a sharing platter. Whether used straight from the jar or warmed slightly to intensify flavour, it's an indulgent yet wholesome option that’s equally suited for home cooking or foodservice.

Ingredients:

water, rapeseed oil*, soy drink (water, soy 9%)*, agave syrup*, wine vinegar*, garlic puree* (3%), onion powder*, tamari* (soy beans*, sea salt), sea salt, mustard seeds* (yellow), apple vinegar*, lemon juice concentrate*, spirit vinegar*, black pepper*, garlic*, stabiliser: xantham gum, fennel*, coriander seeds* * = certified organic ingredients.

Storage Info

Store in the fridge and follow instructions on packaging.

Nutritional Values	Per 100g
Energy (kJ):	1198
Energy (kcal):	286
Fat (g):	27.8
Saturates (g):	2.1
Carbs (g):	7.2
Sugars (g):	4.2
Fibre (g):	0.8
Protein (g):	1.4
Salt (g):	1.3