Roasted Aubergine & Spicy Harissa Stir-in Pasta Sauce

Bold and aromatic with a North African twist.

More Info

This vibrant pasta sauce blends the smoky sweetness of roasted aubergine with the fiery kick of spicy harissa, creating a bold and unforgettable flavor inspired by North African cuisine. Made with carefully selected ingredients including red pepper, onion, tomato, garlic, and a mix of traditional spices like coriander, cumin, and caraway, it offers a rich and complex taste experience. The sauce is vegan, free from added sugars and artificial nasties, and crafted with sustainably sourced produce, making it both delicious and conscious.

Perfect for quick, gourmet meals, this stir-in sauce requires no heating—simply mix it with al dente pasta to enjoy a fiery Mediterranean-inspired dish. Beyond pasta, its versatility allows it to be used as a spicy dip, marinade, or topping, enhancing a variety of meals with its vibrant flavor. Packaged in a convenient 190g jar, it provides two servings of plant-based indulgence that elevate everyday dishes with ease.

Ingredients:

aubergine (28%), red pepper, onion, tomato (tomato, salt, citric acid), rapeseed oil, garlic, cider vinegar, tomato paste (tomato, salt), lemon juice, paprika, chilli (2%), salt, coriander, cumin, caraway

Storage Info

Store in a cool, dry place, away from sunlight. Follow instructions on packaging.

Nutritional Values	Per 100g
Energy (kJ):	458
Energy (kcal):	109
Fat (g):	7.8
Saturates (g):	0.9
Carbs (g):	8.2
Sugars (g):	4.6
Fibre (g):	3.4
Protein (g):	1.4
Salt (g):	0.8