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Creamy, savoury, and ideal for canapés, sandwiches, or dipping.
More Info
Made from freshly harvested Morrelli artichokes, this creamy tapenade captures the natural, rustic flavors of raw artichoke hearts combined with quality extra virgin olive oil, lemon juice, sea salt, pepper, and chili. The artichokes are finely shredded and blended with minimal processing to maintain their fresh, delicate texture and bright taste, offering a light and flavorful spread that is both vegan and gluten free.
Perfect as a versatile antipasti, it can be savored as a dip, spread on bruschetta, or tossed with pasta to elevate any meal with authentic Tuscan character. The simple, natural ingredients emphasize purity and quality, making it suitable for those seeking wholesome, artisanal Mediterranean flavors in a convenient ready-to-eat paté.
