Roasted Red Peppers

Fire-roasted, juicy red peppers, bold flavour.

More Info

Cooks & Co Roasted Red Peppers are a versatile and flavorful ingredient commonly used in a variety of culinary applications. These peppers are carefully selected and roasted to enhance their natural sweetness and smoky flavor. They are typically packed in a brine solution to preserve their freshness and vibrant color. The roasting process not only intensifies the peppers' taste but also gives them a tender texture, making them ideal for salads, sandwiches, and antipasti platters. These peppers can also be blended into sauces or used as a topping for pizzas and pastas, adding a rich depth of flavor to any dish.Cooks & Co ensures that their roasted red peppers maintain a high standard of quality, offering a product that is both convenient and delicious. The peppers are often used by home cooks and professional chefs alike, appreciated for their consistent taste and ease of use. They are a popular choice for those looking to add a gourmet touch to their meals without the hassle of roasting peppers from scratch. Whether used as a main ingredient or a complementary addition, Cooks & Co Roasted Red Peppers provide a burst of flavor that enhances a wide range of recipes.

Ingredients:

roasted red peppers (78%), water, red wine vinegar (1%), sea salt, grape must.

Storage Info

Store in a cool, dry place, away from sunlight. Follow instructions on packaging.

Nutritional Values	Per 100g
Energy (kJ):	94
Energy (kcal):	23
Fat (g):	0.3
Saturates (g):	0.1
Carbs (g):	2.2
Sugars (g):	2.1
Fibre (g):	2.3
Protein (g):	1.6
Salt (g):	1.7