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Sun-dried tomato and herb-seasoned tofu, ideal for pizza or pasta dishes.
More Info
Tofu Fillets Pizza-Pizza offer a savory and Mediterranean-inspired flavor profile, infused with red peppers and a blend of Italian herbs such as basil, thyme, rosemary, and oregano. These fillets combine firm tofu with vibrant ingredients like tomato paste, eggplant, garlic, and a hint of chili, delivering an intense pizza taste that is both aromatic and satisfying. They can be enjoyed either fried to a crisp or eaten cold, making them versatile for various culinary uses including as a topping, in salads, or paired with pasta for a quick, flavorful meal.
These fillets are made from organic soybeans and are pre-marinated, providing a convenient, ready-to-use plant-based protein option that captures the essence of classic pizza flavors without the need for additional seasoning. Their firm texture holds up well when cooked, and the gentle heat of hot paprika balanced with the tang of white wine vinegar adds complexity to the taste. Ideal for those seeking a natural, meat-free alternative that is both nutritious and bursting with Mediterranean flair.
Ingredients:
tofu* 74% (soybeans* 55%, water, coagulating agents: magnesium chloride, calcium sulfate), bell pepper*, sunflower oil*, tomato paste*, sea salt, eggplant*, garlic*, hot paprika*, white wine vinegar*, basil*, thyme*, rosemary*, oregano*, chili*. may contain traces gluten, nuts, celery, mustard and sesame seeds. * Organic Ingredients
Storage Info
Store in the fridge and follow instructions on packaging.
Nutritional Values
Per 100g
Energy (kJ):
796
Energy (kcal):
191
Fat (g):
13
Saturates (g):
1.4
Carbs (g):
2
Sugars (g):
1.1
Fibre (g):
-
Protein (g):
16
Salt (g):
1.6
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