GF Multiseed Toasts

Multiseed gluten-free toasts, wholesome and packed with texture.

More Info

GF Multiseed Toasts from The Foods Of Athenry are twice-baked, crunchy sodabread crackers made with 26% vitamin- and mineral-rich multiseeds including sunflower, pumpkin, linseeds, and cumin seeds. These toasts offer a deliciously nutty and wholesome flavor, enhanced by fresh buttermilk and lightly sweetened with brown sugar and treacle. They are gluten- and wheat-free, making them suitable for coeliacs and those seeking low-fat, low-salt, and vegetarian-friendly options. Each toast has an average of 11 calories, is a source of protein and fiber, and contains no hydrogenated fats, artificial colors, flavors, or preservatives.

These versatile toasts are perfect for snacking on their own or as a gourmet accompaniment to cheeses, dips, or spreads like hummus. Their crunchy texture and robust seed flavor make them ideal for cheese boards or a healthy snack experience. To restore their crispness after opening, they can be reheated briefly in a warm oven. They are handmade on a family farm and cater to those who appreciate nutritious, tasty, and convenient gluten-free food choices.

Ingredients:

gluten free flour (rice, potato, maize, buckwheat, tapioca), buttermilk, multi-seeds (26%) (sunflower, pumpkin, linseeds), brown sugar

Storage Info

Store in a cool, dry place, away from sunlight. Follow instructions on packaging.

Nutritional Values	Per 100g
Energy (kJ):	1197
Energy (kcal):	262
Fat (g):	13
Saturates (g):	2
Carbs (g):	28
Sugars (g):	4.7
Fibre (g):	4
Protein (g):	9
Salt (g):	0.29