Activated Organic Tamari Almonds

Activated Organic Tamari Almonds offer a unique snacking experience by combining richly flavored organic almonds with the deep, umami notes of tamari, a naturally gluten-free Japanese soy sauce alternative. These almonds undergo an activation process that involves soaking and slow dehydration at low temperatures, which enhances the bioavailability of their vitamins and minerals while reducing their natural bitterness. This method allows their nutrients to become more accessible and their texture to remain delightfully crunchy. The tamari coating adds a subtle savory depth without overwhelming the nut’s inherent sweetness, resulting in a balanced flavor profile that is both indulgent and wholesome. These almonds are perfect for enjoying on their own, adding a protein-rich crunch to salads, or boosting flavor and nutrition in smoothies or breakfast bowls.

The activation also contributes to various noticeable health benefits, including support for brain function, heart health, and blood sugar regulation, making them an excellent addition to mindful eating routines. Their natural fiber and healthy fats help promote satiety, while the slow dehydration preserves essential enzymes and nutrients, contributing to better digestion and overall nourishment. The almonds are lightly salted with organic sea salt, enhancing their savory appeal without excessive sodium. The result is a versatile, nutrient-dense snack that delivers a satisfying crunch and complex flavor, suitable for anyone looking to elevate their snacking with something both tasty and thoughtfully prepared.

organic activated almonds (91%), organic tamari (soy beans, rice, salt, water) (8%), australian sea salt.

Allergens in bold

Nutritional Values	Per 100g
Energy (kJ):	2526
Energy (kcal):	603
Fat (g):	55
Saturates (g):	5
Carbs (g):
Sugars (g):
Fibre (g):
Protein (g):
Salt (g):

Store in a cool, dry place, away from sunlight. Follow instructions on packaging.