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This plant-based cheddar-flavour block offers a creamy, meltable texture and rich taste, perfect for vegans and those with dietary restrictions. Free from dairy, soy, gluten, and nuts, it’s ideal for slicing, grating, or melting in your favorite dishes.
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Violife Block Cheddar Flavour is a plant-based cheese alternative designed to mimic the taste and texture of traditional cheddar cheese. It is crafted primarily from coconut oil and fortified with vitamin B12, making it suitable for vegans and those with lactose intolerance. The product is free from dairy, soy, gluten, and nuts, catering to a wide range of dietary restrictions. Its creamy texture and rich flavor make it a versatile option for various culinary applications, such as slicing for sandwiches, grating over pasta, or melting in recipes like vegan mac and cheese.
The Violife Block Cheddar Flavour is known for its ability to melt and stretch, closely resembling the properties of dairy cheese. It is often praised for its authentic cheddar taste, achieved through a blend of natural flavorings. This product is part of a broader range of Violife offerings, which are all dedicated to providing delicious and accessible plant-based alternatives. The cheddar block is packaged in a convenient size, making it easy to store and use in everyday cooking. Its popularity among vegans and non-vegans alike highlights its appeal as a tasty and ethical cheese substitute.
Allergens in bold
| Nutritional Values | Per 100g |
| Energy (kJ): | 1129.68 |
| Energy (kcal): | 270 |
| Fat (g): | 21 |
| Saturates (g): | 19 |
| Carbs (g): | 21 |
| Sugars (g): | 0 |
| Fibre (g): | 0 |
| Protein (g): | 0 |
| Salt (g): | 2.3 |