This plant-based cheese blends fresh garlic and chive for a bold, savoury flavour with a creamy, cheddar-like texture. Perfect for grating, melting, or garnishing, it’s an organic, dairy-free upgrade to classic vegan cheese.
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Garlic + Chive features a creamy yet slightly crumbly texture that melts delightfully on the palate. Infused with savory garlic and fresh chives, it delivers a bold, herbaceous flavor profile with a balanced depth that enhances a wide variety of dishes. This cheese block offers a rich and satisfying alternative for those seeking a flavorful addition to cheese boards, sandwiches, or as a tasty topping to roasted vegetables and pasta.
Its versatility makes it well-suited for spreading directly on crackers or bagels, as well as incorporating into warm recipes where it melts smoothly to add a luscious, savory creaminess. Made from carefully cultured cashew nuts combined with coconut oil and natural cultures, it emphasizes wholesome, plant-based ingredients that cultivate a fresh and indulgent taste experience. This cheese block is ideal for those looking to brighten meals with the distinctive pungency of garlic paired seamlessly with the aromatic zing of chives.
Allergens in bold
Nutritional Values | Per 100g |
Energy (kJ): | 2163 |
Energy (kcal): | 524 |
Fat (g): | 50 |
Saturates (g): | 28 |
Carbs (g): | 11 |
Sugars (g): | 2.6 |
Fibre (g): | - |
Protein (g): | 9 |
Salt (g): | 0.96 |