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Sweet, tangy plant-based chunks with classic hoisin flavour
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Hoi Sin DUK Chunks are a plant-based alternative designed to mimic the taste and texture of traditional duck meat. These chunks are crafted using a blend of soy protein and other plant-based ingredients, offering a versatile option for those seeking to enjoy Asian-inspired dishes without animal products. The product is seasoned with a rich hoisin sauce, providing a sweet and savory flavor profile that pairs well with a variety of dishes, such as stir-fries, wraps, and salads. The chunks are pre-cooked, making them convenient for quick meal preparation, and they can be easily heated in a pan or microwave.VBites - Redwood offers a range of plant-based products, including their popular meat-free alternatives. Their products are known for being free from animal-derived ingredients, making them suitable for vegans and vegetarians. The Redwood line includes a variety of options that cater to different culinary preferences, providing consumers with the ability to enjoy traditional flavors in a plant-based format. These products are often fortified with essential nutrients and are designed to be both flavorful and satisfying, making them a popular choice for those looking to reduce their meat consumption while still enjoying familiar tastes and textures.