A tangy, savoury cheddar style cheese with a slight crumble and a hint of smokiness.
Smokey Cheddah is a tangy, savoury almond cheese with a hint of applewood. This cheese is a delicious alternative to dairy cheddar that be enjoyed on a cheese board with chutney, sliced with some warm, toasted bread, or even melted into a silky cheese sauce.
Store in the fridge between 3-5C and consume within 5 days of opening. Wrap well or put in container after opening.