Aubergine Ragu Pasta Sauce

Rich, hearty tomato sauce with tender aubergine and herbs.

More Info

Rich and velvety, this sauce melds tender aubergine with ripe tomatoes, creating a hearty base full of deep, smoky flavors and subtle sweetness. The slow-cooked texture makes it perfect for coating pasta, lending each bite a satisfying blend of earthy and savory notes.

Versatile and comforting, it can be used as a classic pasta topping or as a flavorful complement to grilled vegetables, polenta, or as a base for vegetarian lasagna. The sauce’s balanced taste enhances a variety of dishes, making it an ideal choice for a wholesome, plant-based meal.

A luscious sauce featuring smoky aubergine and ripe tomatoes cooked down to a thick, rich consistency that clings beautifully to pasta.

Ingredients:

italian sun ripened tomatoes* (74%), aubergines* (12%), onion*, extra virgin olive oil*, dried tomatoes*, garlic*, corn starch*, sea salt, basil*, lemon juice*, oregano* * Organic Ingredients

Storage Info

Store in a cool, dry place, away from sunlight. Follow instructions on packaging.

Nutritional Values	Per 100g
Energy (kJ):	259.408
Energy (kcal):	62
Fat (g):	2.9
Saturates (g):	0.6
Carbs (g):	6.6
Sugars (g):	4.2
Fibre (g):	1.7
Protein (g):	2.9
Salt (g):	0.53