Nairn's new Gluten Free Super Seeded Oatcakes.
Packed with delicious flax, sunflower and chia seeds giving them a delicious crunch.
They are also incredibly versatile. Try topping them with soft cheese and ripe fig or a chunk of hard cheese with sliced tomato.
GLUTEN FREE Wholegrain OATS (79%), Sustainable Palm Fruit Oil, Seeds (14%) [Brown Flaxseeds, Sunflower Seeds, Chia Seeds (Salvia hispanica)], Tapioca Starch, Sea Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate). All allergen information are in Bold.
Suitable for: Vegans, Vegetarians.
Store in a cool dry place.