Organic Cider Vinegar

For dressings and health tonics.

More Info

This organic cider vinegar is crafted through the natural fermentation of freshly pressed apples, yielding a tangy vinegar rich in acetic acid. Its robust yet smooth flavor profile combines a sharp, fruity tartness with subtle earthy undertones, making it a versatile ingredient for dressings, marinades, and sauces. Unfiltered varieties may contain strands of proteins, enzymes, and beneficial bacteria known as the "mother," contributing to its characteristic cloudy appearance and enhancing its authentic, raw quality.

Beyond culinary uses, this cider vinegar is appreciated for various health-supporting properties. It may aid digestion, help regulate blood sugar levels, and support weight management by influencing gut bacteria and metabolism. Additionally, it possesses natural antimicrobial qualities that can help with skin care and overall wellness. Its natural acidity also makes it a useful household product for gentle cleaning and preserving food.

Tangy and sharp, this vinegar adds bold brightness to recipes and supports digestive and metabolic health.

Ingredients:

cider vinegar* *= certified organic ingredients

Storage Info

Store in a cool, dry place, away from sunlight. Follow instructions on packaging.

Nutritional Values	Per 100g
Energy (kJ):	66.944
Energy (kcal):	16
Fat (g):	0.1
Saturates (g):	0.1
Carbs (g):	0.2
Sugars (g):	0.2
Fibre (g):	0.01
Protein (g):	0.1
Salt (g):	0.0025