Organic Coconut Aminos Original

Savoury, gluten-free alternative to soy sauce, rich and slightly sweet.

More Info

Made from naturally fermented coconut tree sap and sea salt, this organic coconut aminos offers a sweet, savory, and umami flavor profile that serves as an excellent alternative to traditional soy sauce. It delivers all the depth and richness for stir-frying, marinating, and dipping, while being free from soy and gluten, making it suitable for various dietary needs including paleo, keto, and vegan lifestyles.

This product contains significantly less sodium than conventional soy sauce, making it a healthier option without sacrificing taste. Its light yet flavorful character enhances a wide range of East Asian dishes, as well as salad dressings and sauces, providing a versatile and nutrient-rich seasoning with a naturally balanced salty-sweet harmony.

Slightly sweet and savory with a rich umami taste perfect for enhancing stir-fries, marinades, and dips without the use of soy or gluten.

Ingredients:

coconut sap* (96%) (coconut nectar* coconut vinegar*), sea salt * certified organic ingredients

Storage Info

Store in a cool, dry place, away from sunlight. Follow instructions on packaging.

Nutritional Values	Per 100g
Energy (kJ):	351.456
Energy (kcal):	84
Fat (g):	0.9
Saturates (g):	0.9
Carbs (g):	21
Sugars (g):	20
Fibre (g):	0.9
Protein (g):	0.9
Salt (g):	2.5