Organic Red Wine Vinegar

Rich and tangy, ideal for salad dressings and marinades.

More Info

This vinegar has a bold, tangy flavor with bright acidity and subtle fruity undertones that bring a vibrant lift to many dishes. It is traditionally fermented from carefully selected organic red grapes, creating a rich and robust character that enhances salads, sauces, and marinades with a distinctive Mediterranean flair.

Its versatility makes it ideal for balancing flavors in dressings, pickling recipes, and as a marinade for meats, fish, tofu, and vegetables. The organic nature ensures purity and an authentic taste without additives, allowing you to elevate your cooking with a natural, wholesome ingredient.

Bright and tangy with fruity notes, it adds zest to salads, marinades, and sauces.

Ingredients:

red wine vinegar* * = certified organic ingredients

Storage Info

Store in a cool, dry place, away from sunlight. Follow instructions on packaging.

Nutritional Values	Per 100g
Energy (kJ):	87.864
Energy (kcal):	21
Fat (g):	0
Saturates (g):	0
Carbs (g):	<0.4
Sugars (g):	<0.4
Fibre (g):	0
Protein (g):	<0.01g
Salt (g):	0.02